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Great Baking Sponge Mix
Ideal for Cakes and Cupcakes! Take a look at our Poundland online Homewares Kitchen Range for Baking essentials, cupcake cases, cake boards, cup cake boxes and much more!
Also Take a look at our Poundland Online Home Baking Range for mouth watering edible Decorations, Icing and much more!
This cake needs a 7 inch sponge sandwich cake tin.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin(B3), Tiamin (B1)), Sugar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Rapeseed Oil.
Allergy Information
For allergens, including cereals, containing Gluten, see ingredients in bold. May also contain Egg, Milk and soya.
Directions For Use
1. Preheat your oven to 180oC OR 160oC fan assist. Lightly grease two 7 inch cake tins, and line the bottoms with baking paper.
2. Empty the sponge mix into a bowl and add the eggs, oil and water. Beat the mixture for 2 minutes until the mixture is nice and smooth with no lumps.
3. Pour the mixture evenly into two tins and bake in the middle of the oven for 25 - 30 minutes until they have risen well and golden in colour.
4. Leave to cool for a couple of minutes and then turn out of the tins and leave to cool down for 10 minutes before decorating. Or to make 12 Cupcakes- 1.Make up the sponge mix as above and divide evenly between 12 cupcake cases in a muffin tray.
5. Bake in the middle of the oven at 180oC or 160oC fan assist for around 18 - 20 minutes.
6. Leave to cool fully before decorating.
You will need 3 medium eggs, 100ml of vegetable oil and 75ml of water
Storage
Store in a dry, cool place away from direct sunlight
Manufacturer Information
Great Baking, M4 6DE. Packed in the UK
sku - 398960
Product Information
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